Beetroot Carrot Juice Recipe

There’s nothing quite like sharing a nourishing, vibrant drink with the people you love. Imagine sipping a refreshing, ruby-red Beetroot Carrot Juice together with family as the summer sun gently starts to set. This easy-to-make, family-friendly drink is not only bursting with flavor, but it’s also packed with essential vitamins and minerals. At Zoyaaz, we cherish the moments of creativity and togetherness that transform simple ingredients into memorable experiences. This Beetroot Carrot Juice is one such recipe that’s worth trying – it’s not just a drink, but an opportunity to connect and celebrate the beauty of wholesome ingredients.

Ingredients

• 2 medium-sized beetroots, peeled and chopped
• 4 medium-sized carrots, peeled and chopped
• 2 apples, cored and chopped
• 1-inch piece of ginger, peeled
• 1 lemon, juiced
• 1-2 tablespoons honey or maple syrup (optional)
• 1-2 cups water

Instructions

1. Begin by prepping all your vegetables and fruits. The vibrant red beetroots, crisp carrots, and fresh apples create a beautiful symphony of colors.
2. Place the chopped beetroots, carrots, apples, and ginger into a high-speed blender.
3. Add freshly squeezed lemon juice to the mix. The tangy aroma of citrus will meld beautifully with the earthiness of the beetroots and the sweetness of the carrots.
4. Pour in 1-2 cups of water to help with blending. Start with 1 cup and add more as needed to reach your desired consistency.
5. Blend until smooth. If you prefer a sweeter juice, add 1-2 tablespoons of honey or maple syrup and blend again.
6. Strain the juice using a fine-mesh sieve or cheesecloth to remove any pulp, if desired.
7. Pour the juice into your favorite glasses, serve chilled, and enjoy!

Helpful Tips and Variations

• If you don’t have beetroots, you can substitute them with an extra apple and carrot for a slightly different, yet still delicious juice.
• For an extra refreshing treat on hot days, serve the juice over ice or blend with a few ice cubes.
• Add a sprinkle of cinnamon or nutmeg for a warm, spicy note, perfect for cooler seasons.

Storage and Substitutions

• Store any leftover juice in an airtight container in the refrigerator for up to 2 days.
• Use maple syrup instead of honey for a vegan option.

Pairings and Complements

This Beetroot Carrot Juice pairs wonderfully with light snacks such as avocado toast, mixed nuts, or a fresh fruit salad. The vibrant flavors also complement healthy treats like whole grain crackers and hummus.

At Zoyaaz, we hope to inspire moments of joy, creativity, and connection in your kitchen. Try our Beetroot Carrot Juice recipe and share your delicious experiences with us. Don’t forget to pass this recipe along to friends and family, and explore more of our easy mocktail recipes and family-friendly drinks. Follow Zoyaaz on social media and subscribe to our newsletter for more delightful drink inspirations!