Watermelon Mint Infusion Recipe

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 4

Skill Level: Easy

Ingredients:

• 4 cups fresh watermelon, chopped and deseeded
• 1/4 cup fresh mint leaves
• 1 tbsp fresh lime juice
• 2 cups cold water
• Ice cubes
• Mint sprigs (for garnish)

Instructions:

1. In a blender, combine the watermelon pieces, fresh mint leaves, and lime juice. Blend until smooth, and the mixture has a vibrant, tangy aroma.
2. Strain the blended mixture through a fine mesh sieve into a pitcher to remove any pulp, ensuring a smooth drink.
3. Add the cold water to the pitcher and stir well. Taste and adjust the lime juice, if necessary, to achieve the perfect balance of sweetness and tanginess.
4. Fill glasses with ice cubes and pour the Watermelon Mint Infusion over the ice.
5. Garnish each glass with a sprig of fresh mint to enhance the refreshing scent and add a touch of elegance.

Helpful Tips and Variations:

• If you don’t have fresh mint, you can use a few drops of peppermint extract, although fresh mint will always yield the best flavor.
• For an extra touch of sweetness, add a teaspoon of honey or agave syrup to the blender.
• Serve in chilled glasses to maximize the refreshing effect of the drink.
• This infusion can be adjusted for special occasions by adding colorful fruit slices such as strawberries or lemon wedges.

Storage and Substitutions:

• Store any leftover Watermelon Mint Infusion in an airtight container in the refrigerator for up to two days.
• If watermelon is out of season, substitute with cantaloupe or honeydew melon for a different yet equally refreshing flavor.
• For a lower-sugar option, use sparkling water instead of cold water to add a fizzy twist.

Pairings and Complements:

• Pair this refreshing drink with light snacks like cucumber sandwiches, fruit salads, or grilled vegetables.
• This drink also pairs beautifully with desserts such as lemon bars, shortbread cookies, or angel food cake for a light summer treat.