29 Cheesy Breakfast Pizza Recipes for Morning Fun

Rise and shine with the ultimate morning indulgence: cheesy breakfast pizzas! At Zoyaaz, we believe mornings should be bursting with flavor and fun.

To help you start the day right, we’ve curated 29 mouthwatering recipes that transform breakfast into a delightful adventure. Each cheesy bite promises to brighten your day.

From classic combinations to inventive twists, these breakfast pizzas are guaranteed to become your family’s new favorites. Let’s dig in and make mornings extraordinary!

1. Cheddar and Herb Sunrise Pizza

Wake up your mornings with the irresistible charm of Cheddar and Herb Sunrise Pizza! This vibrant breakfast delight combines the robust flavors of sharp cheddar and fresh herbs, providing the perfect start to your day. Packed with wholesome ingredients, it’s sure to make a fun and cheesy addition to your morning routine.

Delight in every bite of this delightful pizza that brings together the best of breakfast and your favorite cheesy indulgence. The harmonious blend of herbs and gooey cheddar on a crispy crust will keep you coming back for more. So, why wait? Let’s roll up our sleeves and dive into this cheesy morning masterpiece!

Ingredients

1. 1 pizza dough (ready-made or homemade)
2. 1 cup shredded sharp cheddar cheese
3. 1/4 cup grated Parmesan cheese
4. 2 tablespoons chopped fresh chives
5. 1 tablespoon chopped fresh parsley
6. 1/2 cup cherry tomatoes, halved
7. 1/4 teaspoon garlic powder
8. 1/4 teaspoon black pepper
9. 3 large eggs
10. 1 tablespoon olive oil

Instructions

1. Preheat your oven to 425°F (220°C) and place a baking sheet or pizza stone inside to heat up.
2. Roll out the pizza dough on a floured surface until it is about 12 inches in diameter. Transfer to a sheet of parchment paper.
3. Brush the dough with olive oil and sprinkle with garlic powder and black pepper.
4. Evenly distribute the shredded cheddar cheese and grated Parmesan on top.
5. Arrange the cherry tomatoes over the cheese layer.
6. Carefully crack the eggs over the pizza, spacing them out evenly.
7. Slide the parchment paper with the pizza onto the preheated baking sheet or pizza stone.
8. Bake for 10-12 minutes, or until the cheese is melted and bubbly and the eggs are cooked to your liking.
9. Remove from the oven and sprinkle the chopped chives and parsley on top.
10. Let it cool for a minute, then slice and serve immediately.

Your mornings just got a whole lot cheesier and fun with this Cheddar and Herb Sunrise Pizza. This recipe is perfect for a relaxed weekend breakfast or a special brunch gathering. Enjoy the savory flavors and remember, breakfast is always better with a little bit of pizza!

2. Avocado Smash Breakfast Pizza

Start your day right with the vibrant and savory 2. Avocado Smash Breakfast Pizza! Imagine a crispy crust laden with gooey melted cheese, topped generously with creamy avocado mash. It’s the ultimate fusion of classic breakfast delight and unconventional pizza joy, a perfect addition to kickstart your morning with a twist.

With each bite, relish the freshness of tomatoes, the zest of a hint of lime, and the aromatic touch of fresh herbs. This breakfast pizza is not just an eater’s paradise but also a wholesome, energizing start to your day. It’s undeniably one to remember in our list of cheesy breakfast pizza recipes!

Ingredients

1. 1 pizza crust
2. 1 cup shredded mozzarella cheese
3. 1 ripe avocado
4. 1 small tomato, diced
5. 1/4 red onion, thinly sliced
6. 1/2 lime, juiced
7. Salt and pepper to taste
8. Fresh cilantro for garnish
9. Olive oil for drizzling

Instructions

1. Preheat your oven to 425°F (220°C).
2. Place the pizza crust on a baking sheet and spread the shredded mozzarella cheese evenly over it.
3. Bake the crust in the oven for 10-12 minutes, or until the cheese is bubbly and golden brown.
4. Meanwhile, mash the avocado in a bowl and mix in the lime juice, salt, and pepper.
5. Once the pizza is out of the oven, let it cool slightly and then spread the avocado smash over the melted cheese.
6. Top with diced tomato, red onion, and a drizzle of olive oil.
7. Garnish with fresh cilantro to add vibrant flavor.
8. Slice and serve immediately, enjoying every cheesy and fresh bite!

Treat your taste buds to the delightful 2. Avocado Smash Breakfast Pizza, a recipe loaded with flavor and fun. Perfect for a lazy Sunday morning or any time craving! Enjoy this cheesy, avocado-topped delight and let your breakfast be the most anticipated meal of your day.

3. Greek Yogurt Morning Pie

Start your day with a delightful twist by sinking your teeth into our Greek Yogurt Morning Pie. This cheesy breakfast masterpiece blends tangy Greek yogurt with a crispy crust and all your favorite breakfast toppings.

Perfectly balanced and utterly satisfying, this pie is the morning hug you didn’t know you needed. Elevate your breakfast routine with this quick and easy recipe that’s sure to become a family favorite.

Ingredients

1. 1 pre-made pie crust
2. 1 cup Greek yogurt
3. 1/2 cup shredded cheddar cheese
4. 1/4 cup feta cheese, crumbled
5. 1/2 cup cherry tomatoes, halved
6. 1/4 cup spinach, chopped
7. 2 eggs
8. Salt and pepper to taste

Instructions

1. Preheat your oven to 375°F (190°C).
2. Roll out the pre-made pie crust in a pie pan.
3. In a bowl, mix Greek yogurt, eggs, shredded cheddar cheese, salt, and pepper.
4. Pour the yogurt mixture into the pie crust.
5. Top with feta cheese, cherry tomatoes, and spinach.
6. Bake for 25-30 minutes or until the pie is golden and set.
7. Let it cool for a few minutes before slicing and serving.

Your mornings just got a whole lot cheesier and more exciting with this Greek Yogurt Morning Pie. Serve it up with a side of fresh fruit or a hot cup of coffee, and enjoy a breakfast that’s as delicious as it is nutritious. Bon appétit!

4. Vegan Cheesy Scramble Flatbread

Start your day the right way with our Vegan Cheesy Scramble Flatbread. This delightful breakfast pizza is brimming with plant-based goodness, offering a cheesy scramble that melts in your mouth. It’s a fusion of flavors and textures guaranteed to satisfy both vegans and non-vegans from the first bite.

Creamy vegan cheese, combined with fluffy tofu scramble on a crispy flatbread, makes for a morning treat that’s hard to resist. Perfect for busy mornings or weekend brunches, this flatbread will have you jumping out of bed with excitement for breakfast!

Ingredients

1. 1 flatbread or pita bread
2. 1/2 cup firm tofu, crumbled
3. 1/4 cup shredded vegan cheese
4. 1 tbsp nutritional yeast
5. 1 small tomato, diced
6. 1/4 cup spinach, chopped
7. 1/2 tsp turmeric powder
8. Salt and pepper to taste
9. 1 tbsp olive oil

Instructions

1. Preheat oven to 375°F (190°C).
2. Heat olive oil in a pan over medium heat.
3. Add crumbled tofu, turmeric, salt, and pepper; cook for 5-7 minutes.
4. Stir in nutritional yeast and cook for an additional 2 minutes.
5. Place flatbread on a baking sheet and spread tofu scramble evenly over it.
6. Top with shredded vegan cheese, diced tomato, and chopped spinach.
7. Bake in preheated oven for 10 minutes, or until cheese is melted and edges are crispy.
8. Cut into slices and serve hot.

This Vegan Cheesy Scramble Flatbread is more than just breakfast; it’s a promise of a delicious day ahead. Brighten up your mornings with these vibrant flavors and start a cheesy fun-filled family morning tradition!

5. Spinach and Feta Brunch Delight

Start your day with a burst of Mediterranean flavor! The Spinach and Feta Brunch Delight is a savory breakfast pizza that combines the creaminess of feta cheese with nutrient-packed spinach. It’s a delectable choice to energize your morning, keeping your taste buds and belly satisfied.

This cheesy creation transforms a simple brunch into a delightful feast. Imagine biting into a crispy crust topped with vibrant greens and tangy feta, all melding together in a perfect harmony of flavors. It’s not just a meal; it’s an experience that will make your mornings fun and delicious!

Ingredients

1. 1 pre-made pizza crust
2. 1 cup fresh spinach, chopped
3. 1/2 cup feta cheese, crumbled
4. 1/2 cup mozzarella cheese, shredded
5. 1 small onion, thinly sliced
6. 2 cloves garlic, minced
7. 1 tablespoon olive oil
8. Salt and pepper to taste

Instructions

1. Preheat your oven to 425°F (220°C).
2. Lightly brush the pizza crust with olive oil.
3. Spread the chopped spinach evenly over the crust.
4. Sprinkle the minced garlic and sliced onion on top of the spinach.
5. Evenly distribute the crumbled feta and shredded mozzarella over the toppings.
6. Season with salt and pepper to taste.
7. Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is bubbly.
8. Remove from the oven, slice, and serve hot.

This Spinach and Feta Brunch Delight will quickly become your go-to for a fun and cheesy morning treat. It’s simple to make, satisfying to eat, and perfect for starting the day with a smile!

6. Farmhouse Cheddar Egg Pizza

Welcome your morning with a delicious twist by diving into our 6. Farmhouse Cheddar Egg Pizza. This breakfast pizza marries the rich, nutty flavors of farmhouse cheddar with the classic perfection of sunny-side-up eggs, crafted to perfection atop a bed of golden crust.

Each bite offers a delightful harmony of cheesy goodness and farm-fresh taste, making it a must-try for cheese enthusiasts and breakfast lovers alike. With just the right balance of savory ingredients, this pizza will elevate your morning routine and become a hit on your breakfast table.

Ingredients

1. 1 pre-made pizza crust
2. 1 cup farmhouse cheddar cheese, shredded
3. 3 large eggs
4. 1/2 cup cherry tomatoes, halved
5. 1/4 cup fresh spinach leaves
6. 1/2 teaspoon black pepper
7. 1/2 teaspoon salt
8. 1 tablespoon olive oil
9. 1/2 teaspoon dried oregano

Instructions

1. Preheat your oven to 425°F (220°C).
2. Place the pizza crust on a baking sheet or pizza stone.
3. Brush the crust with olive oil and evenly sprinkle the shredded farmhouse cheddar cheese over it.
4. Crack the eggs gently on top of the cheese, spacing them out evenly.
5. Arrange the cherry tomatoes and spinach leaves around the eggs.
6. Season with salt, black pepper, and dried oregano.
7. Bake in the preheated oven for about 15-20 minutes, or until the egg whites are set and the yolks are still slightly runny.
8. Remove from the oven, let cool for a few minutes, slice, and serve warm.

Savor the unbeatable combination of sharp cheddar and perfectly cooked eggs with this farmhouse-inspired breakfast pizza. It’s your go-to recipe for those mornings when you crave something gourmet yet comforting. Delight your taste buds and kick-start your day with this cheesy, egg-topped masterpiece!

7. Buffalo Cauliflower Breakfast Pizza

Kickstart your day with a zesty twist – our Buffalo Cauliflower Breakfast Pizza! This vibrant creation combines the spicy goodness of Buffalo sauce with a crispy cauliflower crust, topped with a rainbow of fresh ingredients and oozing cheese. It’s a breakfast treat that packs a flavorful punch and promises a fun culinary adventure.

Bite into this delectable breakfast pizza, where the tender cauliflower crust forms a perfect base for creamy avocado slices, scrambled eggs, and a generous drizzle of Buffalo sauce. It’s a breakfast experience that’s both deliciously light and satisfyingly indulgent. Who said you can’t have pizza for breakfast?

Ingredients

1. 1 medium cauliflower head, grated
2. 1/2 cup shredded mozzarella cheese
3. 1/4 cup grated Parmesan cheese
4. 2 large eggs
5. 1/2 cup Buffalo sauce
6. 1 ripe avocado, sliced
7. 1/2 cup diced red onion
8. 1/2 cup diced bell peppers
9. 1/2 cup crumbled feta cheese
10. Salt and pepper to taste
11. Chopped fresh parsley for garnish

Instructions

1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine the grated cauliflower, mozzarella, Parmesan, and one beaten egg. Mix until well combined.
3. Spread the cauliflower mixture onto the prepared baking sheet, forming a round pizza crust. Bake for 15-20 minutes until golden and crispy.
4. Meanwhile, in a non-stick skillet, scramble the remaining egg and set aside.
5. Once the crust is ready, spread the Buffalo sauce evenly over the surface.
6. Top with scrambled eggs, avocado slices, red onion, bell peppers, and feta cheese.
7. Bake for an additional 5-7 minutes until the toppings are warm and the cheese is melted.
8. Remove from the oven and season with salt and pepper to taste. Garnish with fresh parsley before serving.

This Buffalo Cauliflower Breakfast Pizza is sure to become your new morning favorite. Its perfect balance of cheesy goodness and tangy Buffalo sauce is a wake-up call for your taste buds. Share the fun with family and friends – who says breakfast can’t be an adventure?

8. Caprese Breakfast Bliss Pizza

Start your morning with a symphony of fresh flavors in our Caprese Breakfast Bliss Pizza. Imagine the enchantment of creamy mozzarella, sun-kissed tomatoes, and vibrant basil, all swirled together on a golden crust. This delightful twist on a classic Caprese salad transforms your breakfast into a gourmet experience.

Ideal for a leisurely weekend brunch or a quick weekday treat, this pizza combines simplicity and sophistication. A drizzle of balsamic glaze adds a tangy-sweet finish, making every bite a journey of creamy, savory, and fresh tastes. Get ready for a morning full of savory balance and cheesy comfort!

Ingredients

1. 1 pizza dough, pre-baked
2. 1 cup fresh mozzarella, sliced
3. 1 cup cherry tomatoes, halved
4. 1/4 cup fresh basil leaves
5. 2 tsp olive oil
6. 2 eggs
7. Balsamic glaze, for drizzling
8. Salt and pepper, to taste

Instructions

1. Preheat your oven to 450°F (230°C).
2. Brush the pre-baked pizza dough with olive oil.
3. Evenly distribute the fresh mozzarella slices and cherry tomatoes over the crust.
4. Crack the eggs in separate spaces on the pizza.
5. Season with salt and pepper.
6. Bake in the oven for 10-12 minutes, or until the eggs are set and cheese is melted.
7. Remove from the oven and top with fresh basil leaves.
8. Drizzle with balsamic glaze before serving.

Perfect for sharing or indulging solo, this Caprese Breakfast Bliss Pizza gets your day started on a delicious note. The harmony of garden-fresh ingredients with the rich, cheesy goodness makes it an irresistible addition to your breakfast repertoire. Enjoy a slice of morning fun!

9. Brie and Apple Morning Pizza

Rise and shine with the delectable Brie and Apple Morning Pizza! This breakfast pizza brings together the creamy smoothness of Brie and the vibrant crunch of fresh apples in perfect harmony. Each bite promises to be a delightful morning wake-up call, combining the best of cheese and fruit.
Perfect for a leisurely weekend breakfast or a fun brunch with friends, the Brie and Apple Morning Pizza is a gourmet twist on the conventional breakfast. It’s a cheesy indulgence that’s bound to start your day on a deliciously sophisticated note. Dive in, and let the morning fun begin!

Ingredients

1. Pre-made pizza dough
2. 1 cup of Brie cheese, sliced
3. 1 apple, thinly sliced
4. 1 tablespoon honey
5. 1 teaspoon fresh thyme leaves
6. Olive oil for drizzling

Instructions

1. Preheat your oven to 425°F (220°C).
2. Roll out the pizza dough on a baking sheet lined with parchment paper.
3. Arrange the Brie slices evenly over the pizza dough.
4. Layer the apple slices on top of the Brie.
5. Drizzle with honey and sprinkle fresh thyme leaves over the top.
6. Lightly drizzle with olive oil.
7. Bake in the oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
8. Allow to cool slightly before slicing and serving.

Every bite of this Brie and Apple Morning Pizza is an invitation to savor a symphony of flavors – creamy, sweet, and aromatic. Perfect for those mornings when you want something special and cheesy, this pizza proves that breakfast can be both fun and gourmet!

10. Mushroom Medley Morning Pie

Start your day with a delightful twist on a classic breakfast favorite! The Mushroom Medley Morning Pie is a symphony of earthy mushrooms and melty cheese, lovingly baked on a crispy crust. Perfect for mushroom lovers, this breakfast pizza will keep you reaching for more.
What makes this recipe stand out is its simplicity and rich flavor profile. Combining a variety of mushrooms ensures each bite delivers a unique taste and texture, made even better by a generous helping of your favorite cheese. It’s a morning meal that feels indulgent yet keeps you energized.

Ingredients

1. 1 pre-baked pizza crust
2. 1 cup mozzarella cheese, shredded
3. 1/2 cup ricotta cheese
4. 1 cup assorted mushrooms (button, shiitake, and cremini), sliced
5. 1 small onion, finely chopped
6. 2 cloves garlic, minced
7. 1/4 cup chopped fresh parsley
8. 2 tablespoons olive oil
9. Salt and pepper to taste

Instructions

1. Preheat your oven to 425°F (220°C).
2. Heat olive oil in a skillet over medium heat. Add onions and garlic, sautéing until translucent.
3. Add the sliced mushrooms, cooking until they are golden brown and their moisture has evaporated. Season with salt and pepper.
4. Spread ricotta cheese evenly over the pre-baked pizza crust.
5. Distribute the cooked mushroom mixture over the ricotta layer.
6. Sprinkle mozzarella cheese on top.
7. Bake in the preheated oven for 10-12 minutes, or until cheese is bubbly and lightly golden.
8. Once baked, garnish with chopped fresh parsley and cut into slices.
9. Serve hot and enjoy your Mushroom Medley Morning Pie!

This Mushroom Medley Morning Pie is sure to become a breakfast favorite, combining the satisfying flavors of mushrooms and cheese in a deliciously effortless way. Whether enjoyed alone or shared with family, it’s a tasty way to start the day on a high note!

11. Garden Veggie Sunrise Pizza

Kickstart your morning with the vibrant flavors of our Garden Veggie Sunrise Pizza! This cheesy, veggie-packed delight is designed to bring a burst of freshness to your breakfast table. Perfect for those who want to enjoy a hearty, healthy start to their day while indulging in pizza.
Each bite offers a delightful mix of garden-fresh veggies, gooey cheese, and a hint of morning sunshine. You won’t believe breakfast pizza could taste this good until you’ve tried this recipe. Ready to cook up some morning fun?

Ingredients

1. 1 pre-made pizza crust
2. 1 cup shredded mozzarella cheese
3. 1/4 cup diced bell peppers (mix of red, green, yellow)
4. 1/4 cup chopped red onion
5. 1/4 cup cherry tomatoes, halved
6. 1/4 cup spinach leaves
7. 1/4 teaspoon garlic powder
8. 1/2 teaspoon dried Italian herbs
9. 2 large eggs
10. Salt and pepper to taste
11. Olive oil for drizzling

Instructions

1. Preheat your oven to 425°F (220°C).
2. Place the pizza crust on a baking sheet and drizzle with olive oil.
3. Spread the shredded mozzarella cheese evenly over the crust.
4. Top with bell peppers, red onion, cherry tomatoes, and spinach leaves.
5. Sprinkle garlic powder, Italian herbs, salt, and pepper over the veggies.
6. Carefully crack the eggs over the pizza, evenly spaced.
7. Bake in the preheated oven for 12-15 minutes, or until the eggs are set and the cheese is bubbly and golden.
8. Remove from the oven, let cool slightly, and slice into pieces.

With bright, colorful veggies and the perfect blend of cheesy goodness, our Garden Veggie Sunrise Pizza is sure to become a regular favorite for morning meals. Enjoy the delicious combination and the nutritional boost it provides to start your day right!

12. Smoked Salmon Breakfast Pizza

Start your morning with a delightful twist on breakfast pizza – the Smoked Salmon Breakfast Pizza! This gourmet treat is a perfect blend of smoked salmon, creamy cheese, and fresh dill, all nestled on a crisp crust. It’s the ideal way to spice up your mornings with a touch of elegance.

With each bite, you’ll experience a symphony of flavors perfect for special breakfasts or a weekend brunch. This pizza is not only delicious but also brings a fancy, restaurant-worthy dish straight to your kitchen. It’s sure to impress anyone you serve it to, making breakfast fun and sophisticated.

Ingredients

1. 1 pre-made pizza crust
2. 1/2 cup cream cheese, softened
3. 1/4 cup fresh dill, chopped
4. 1 cup shredded mozzarella cheese
5. 1/2 cup smoked salmon, thinly sliced
6. 1/4 red onion, thinly sliced
7. 1 tbsp capers
8. 1 tbsp olive oil
9. 1 tsp lemon zest
10. Fresh ground black pepper, to taste

Instructions

1. Preheat your oven to 425°F (220°C).
2. Brush the pizza crust with olive oil.
3. Spread the cream cheese evenly over the crust.
4. Sprinkle the mozzarella cheese over the cream cheese layer.
5. Arrange the smoked salmon slices and red onion over the pizza.
6. Top with capers and a sprinkle of fresh dill.
7. Bake in oven for 12-15 minutes, or until the crust is golden and the cheese is melted.
8. Remove from the oven, and add lemon zest and freshly ground black pepper.
9. Slice and serve immediately, enjoying every savory bite!

This Smoked Salmon Breakfast Pizza is a show-stopper that will add a gourmet flair to your mornings. Dive into the richness of smoked salmon paired with the creamy cheese and fresh dill, making every breakfast a special occasion.

13. Four Cheese Morning Marvel

Rise and shine to the delectable delight of Four Cheese Morning Marvel! This breakfast pizza packs a scrumptiously cheesy punch, guaranteeing to make your morning marvelous. Experience an explosion of flavors as mozzarella, cheddar, parmesan, and gouda meld together, creating a melty masterpiece to brighten your day.

Perfect for cheese lovers, this recipe offers a mouthwatering twist on classic breakfast fare. The combination of four cheeses lends an irresistible richness, while a freshly baked crust gives it the perfect crunch. It’s a quick, fun way to kickstart your day with joy and satisfaction!

Ingredients

1. 1 pre-made pizza crust
2. 1/2 cup shredded mozzarella cheese
3. 1/2 cup shredded cheddar cheese
4. 1/2 cup grated parmesan cheese
5. 1/2 cup shredded gouda cheese
6. 1/4 cup pizza sauce
7. 1 tsp olive oil
8. 1 tsp dried oregano

Instructions

1. Preheat oven to 425°F (220°C).
2. Lightly brush the pizza crust with olive oil.
3. Spread the pizza sauce evenly over the crust.
4. Sprinkle the mozzarella, cheddar, parmesan, and gouda cheeses evenly on top.
5. Sprinkle dried oregano over the cheese.
6. Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
7. Remove from the oven, slice, and serve immediately.

Gather your loved ones for a cheesy breakfast fiesta with the Four Cheese Morning Marvel. With its rich, creamy layers of cheese and perfect crunch, it’s more than just a meal—it’s an experience. This delightful recipe is sure to bring smiles around the breakfast table. Enjoy every bite!

14. Sweet Potato Breakfast Pizza

Sweet Potato Breakfast Pizza brings a delightful twist to your morning routine! With a savory sweet potato crust and a symphony of melty cheese and fresh toppings, this pizza is perfect for those who crave a nutritious yet indulgent start to their day. Say goodbye to bland mornings and hello to cheesy goodness!

This breakfast pizza masterpiece balances health and pleasure, making it a favorite for kids and adults alike. It’s a burst of flavors with every bite, showcasing how versatile sweet potatoes can be. Ready to transform your breakfast game? Let’s dive into making this delectable delight!

Ingredients

1. 1 large sweet potato, peeled and grated
2. 1 cup shredded mozzarella cheese
3. 2 large eggs
4. 1/2 tablespoon olive oil
5. 1/2 teaspoon salt
6. 1/4 teaspoon black pepper
7. 1 small tomato, diced
8. 1/4 cup chopped baby spinach
9. 1/4 cup crumbled feta cheese

Instructions

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the grated sweet potato, 1/4 cup mozzarella cheese, and one egg. Mix well with salt and pepper.
3. Spread the mixture onto the prepared baking sheet, shaping it into a pizza crust of your desired thickness. Bake for 15 minutes.
4. Remove the crust from the oven, brush with olive oil, and sprinkle the remaining mozzarella cheese evenly over the top.
5. Crack the second egg in the center of the crust, then add tomatoes and spinach around it.
6. Return the pizza to the oven and bake for another 12-15 minutes, or until the egg is set and the cheese is bubbly and golden.
7. Top with crumbled feta cheese, slice, and enjoy your delightful breakfast pizza!

Your mornings just got a cheesy upgrade with the Sweet Potato Breakfast Pizza! It’s a fantastic way to infuse some fun and flavor into your daily routine. Quick, delicious, and packed with nutrients, this pizza ensures your breakfast is never boring again!

15. Ricotta and Berry Delight Pizza

Start your morning with a sweet and savory twist! The Ricotta and Berry Delight Pizza offers a harmonious blend of creamy ricotta and juicy berries, creating a delightful breakfast experience. Perfect for mornings when you want something fun and indulgent, this pizza is as vibrant as the sunrise.

Imagine biting into warm, fluffy pizza dough topped with luscious ricotta cheese and a medley of fresh berries. This breakfast pizza doesn’t just taste amazing; it’s a feast for the eyes too. It’s a fantastic way to get your day off to a deliciously cheesy start!

Ingredients

1. 1 pre-made pizza crust
2. 1 cup ricotta cheese
3. 1 tablespoon honey
4. 1 teaspoon vanilla extract
5. 1/2 cup fresh strawberries, sliced
6. 1/2 cup fresh blueberries
7. 1/4 cup raspberries
8. 1 tablespoon fresh mint leaves, chopped (optional)

Instructions

1. Preheat your oven to 400°F (200°C).
2. Roll out the pre-made pizza crust onto a baking sheet.
3. In a small bowl, mix the ricotta cheese with honey and vanilla extract until smooth.
4. Spread the ricotta mixture evenly over the pizza crust.
5. Top with sliced strawberries, blueberries, and raspberries, distributing them evenly.
6. Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the ricotta starts to bubble slightly.
7. Remove from the oven and let cool slightly before garnishing with fresh mint leaves, if desired.

This Ricotta and Berry Delight Pizza is the perfect combination of sweet and cheesy. Its refreshing flavors will brighten your morning, making your breakfast routine anything but boring. Enjoy this delightful dish and let every bite bring a smile to your face!

16. Cilantro Lime Breakfast Pizza

Wake up to an explosion of flavors with this Cilantro Lime Breakfast Pizza! Imagine vibrant cilantro and zesty lime dancing on your taste buds, perfectly balanced with gooey melted cheese. It’s a delightful culinary journey that turns your morning routine into a fiesta, transforming an ordinary breakfast into extraordinary fun!
Perfect for those who crave a fresh and tangy bite to jumpstart their day, this unique breakfast pizza combines the best of both worlds — the beloved, cheesy pizza we all adore and the invigorating, citrusy freshness of traditional Latin flavors. Time to rise and shine with a slice of morning happiness!

Ingredients

1. 1 pre-baked pizza crust
2. 1 cup shredded mozzarella cheese
3. 1/2 cup crumbled feta cheese
4. 1 medium avocado, sliced
5. 1/4 cup cherry tomatoes, halved
6. 2 tablespoons chopped fresh cilantro
7. 1 lime, zest and juice
8. 1 tablespoon olive oil
9. 2 large eggs
10. Salt and pepper to taste

Instructions

1. Preheat your oven to 400°F (200°C).
2. Place the pre-baked pizza crust on a baking sheet.
3. Sprinkle shredded mozzarella cheese evenly over the crust.
4. Crack the eggs directly onto the pizza and season with salt and pepper.
5. Bake for 10-12 minutes, or until the eggs are cooked to your liking and the cheese is melted and bubbly.
6. Remove from the oven and immediately add crumbled feta cheese, sliced avocado, and cherry tomato halves.
7. Drizzle with olive oil, then sprinkle fresh cilantro on top.
8. Zest and squeeze the lime over the pizza for that zesty finish.
9. Slice, serve, and savor the vibrant flavors of this unique breakfast pizza!

This Cilantro Lime Breakfast Pizza is all about bringing sunshine to your morning. Whether it’s a regular workday or a relaxing weekend, this recipe adds a splash of excitement to your breakfast table. Embrace the fun, savor the flavors, and start your day with a delicious, cheesy twist!

17. Caramelized Onion Morning Pie

Rise and shine to the enchanting aroma of the 17. Caramelized Onion Morning Pie. This delightful breakfast pizza features golden caramelized onions, a medley of cheese, and a crispy crust that will make your mornings magical.
Each bite blends the sweetness of onion with creamy, melty goodness. A perfect start to any day!

Ingredients

1. 2 large onions, thinly sliced
2. 2 tablespoons olive oil
3. 1 pre-made pizza dough
4. 1/2 cup shredded mozzarella cheese
5. 1/4 cup crumbled feta cheese
6. 1 tablespoon fresh thyme leaves
7. Salt and pepper to taste

Instructions

1. Preheat your oven to 425°F (220°C).
2. In a large skillet, heat the olive oil over medium heat. Add the onions and cook until caramelized, about 20 minutes. Stir occasionally.
3. Roll out the pizza dough on a baking sheet.
4. Spread the caramelized onions evenly over the dough.
5. Sprinkle mozzarella and feta cheese on top of the onions.
6. Add fresh thyme leaves, and season with salt and pepper.
7. Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
8. Remove from the oven, slice, and serve warm.

Savor the rich, irresistible flavors of the Caramelized Onion Morning Pie. This cheesy breakfast pizza is a perfect blend of simple ingredients that create an extraordinary morning treat.
Whether it’s a relaxed weekend brunch or a fast-paced weekday, this recipe will make every morning special!

18. Green Goddess Breakfast Pizza

Wake up to the refreshing and vibrant flavors of the Green Goddess Breakfast Pizza! This delightful creation combines a crispy crust with a vibrant green topping, making it as beautiful as it is delicious. Perfect for a healthy start, it’s packed with nutritious veggies and a touch of cheesy goodness.

Whether you’re a fan of classic breakfast pizzas or new to the concept, this Green Goddess twist will definitely impress. Bursting with fresh herbs, avocados, and a hint of lemon, it’s a lively way to fuel your morning while keeping things light and flavorful. Get ready to become a breakfast pizza enthusiast!

Ingredients

1. 1 pre-made pizza crust
2. 1 cup baby spinach
3. 1 avocado, sliced
4. 1/2 cup shredded mozzarella cheese
5. 1/4 cup feta cheese
6. 1 small zucchini, thinly sliced
7. 1 clove garlic, minced
8. 2 tablespoons olive oil
9. 1/2 lemon, juiced
10. Salt and pepper to taste
11. Fresh basil leaves for garnish

Instructions

1. Preheat your oven to 425°F (220°C).
2. Brush the pizza crust with olive oil and sprinkle the minced garlic evenly.
3. Spread the baby spinach across the crust, followed by a layer of mozzarella cheese.
4. Arrange the zucchini slices on top, then add the feta cheese and avocado slices.
5. Drizzle with lemon juice, and season with salt and pepper.
6. Bake for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
7. Remove from the oven, garnish with fresh basil leaves, and slice to serve immediately.

This Green Goddess Breakfast Pizza offers a delightful balance of flavors and textures, making every bite a pleasure. With its visually appealing presentation and fresh ingredients, it’s a perfect way to energize your morning. Give this recipe a try, and you might just discover a new breakfast favorite!

19. Halloumi Breakfast Flatbread

Get ready to transform your mornings with the delectable flavors of our Halloumi Breakfast Flatbread! This Mediterranean-inspired delight combines the salty goodness of halloumi cheese with fresh vegetables and spices, all atop a perfectly crisp flatbread. It’s a cheesy creation that will make every breakfast feel special.

Whether you’re hosting brunch or simply treating yourself, this flatbread offers a delightful mix of textures and flavors. It’s a surefire way to start your day on a high note. Plus, it’s quick and easy to prepare, making it perfect for busy mornings. Dive into this cheesy goodness!

Ingredients

1. 1 flatbread or naan
2. 100g halloumi cheese, sliced
3. 1 small tomato, sliced
4. Handful of spinach leaves
5. 1 small bell pepper, sliced
6. 1/4 red onion, thinly sliced
7. 1 tbsp olive oil
8. 1/2 tsp dried oregano
9. Salt and pepper to taste

Instructions

1. Preheat the oven to 200°C (390°F).
2. Place the flatbread on a baking sheet.
3. Brush the flatbread with olive oil.
4. Arrange the halloumi, tomato, spinach, bell pepper, and red onion evenly over the flatbread.
5. Sprinkle with dried oregano, salt, and pepper.
6. Bake in the preheated oven for 10-12 minutes, or until the edges are crispy and the halloumi is golden.
7. Remove from the oven and let cool slightly before slicing.

This Halloumi Breakfast Flatbread is destined to become a morning favorite! Its perfect blend of cheesy, fresh, and savory elements ensures every bite is a delight. Add it to your breakfast rotation and enjoy a taste of the Mediterranean right at home!

20. Kale and Egg Breakfast Pizza

Wake up to a vibrant morning with our 20. Kale and Egg Breakfast Pizza! This nutritious, colorful dish combines the superfood power of kale with the creamy delight of perfectly baked eggs, all atop a crispy pizza crust. It’s a burst of flavor that’ll kickstart your day with a smile.
Get ready for a breakfast unlike any other. With melted cheese bonding the nutrient-packed kale and savory eggs, this breakfast pizza will transform your mornings into a delicious celebration. It’s not just a meal; it’s a treat that everyone will enjoy at your next brunch gathering. Yum!

Ingredients

1. 1 pre-made pizza crust
2. 1 cup of shredded mozzarella cheese
3. 1 cup of fresh kale, chopped
4. 2 large eggs
5. 1 tablespoon of olive oil
6. Salt and pepper to taste

Instructions

1. Preheat your oven to 425°F (220°C).
2. Place the pizza crust on a baking sheet.
3. Spread olive oil evenly over the crust.
4. Sprinkle the shredded mozzarella cheese over the crust, leaving a small space in the center for the eggs.
5. Scatter the chopped kale evenly over the cheese layer.
6. Create two small wells in the kale and crack an egg into each well.
7. Season with salt and pepper to taste.
8. Bake in the preheated oven for 12-15 minutes, or until the eggs are set and the cheese is bubbly and golden.
9. Remove from the oven, slice, and serve hot.

Dive into the goodness of our Kale and Egg Breakfast Pizza, and let every bite energize your morning. It’s a delightful mix of cheesy, healthy ingredients that’ll have you looking forward to breakfast. Make it a family favorite or share the joy with friends – tasty mornings await!

21. Tropical Pineapple Morning Pizza

Start your day with a slice of tropical paradise! The 21. Tropical Pineapple Morning Pizza promises a delightful blend of sweet and savory, giving a mouthwatering twist to your breakfast routine.
Perfect for those who love an exotic flair, this pizza is sure to add sunshine to your morning.

Ingredients

1. 1 pizza crust
2. 1/2 cup pizza sauce
3. 1 cup shredded mozzarella cheese
4. 1/2 cup fresh pineapple chunks
5. 1/4 cup sliced bell peppers
6. 1/4 cup red onion, thinly sliced
7. 1 tsp dried oregano

Instructions

1. Preheat oven to 450°F (230°C).
2. Spread pizza sauce evenly over the pizza crust.
3. Sprinkle shredded mozzarella cheese over the sauce.
4. Top with pineapple chunks, bell peppers, and red onion slices.
5. Sprinkle dried oregano over the toppings.
6. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
7. Remove from oven, let cool slightly, slice, and enjoy your tropical breakfast treat!

This 21. Tropical Pineapple Morning Pizza is the perfect combination of cheesy goodness and refreshing pineapple sweetness. Ideal for a fun morning twist, it’s a crowd-pleaser that will brighten up your breakfast table!

22. Smashed Pea and Mint Pizza

Wake up and invigorate your taste buds with our 22. Smashed Pea and Mint Pizza! This unique breakfast pizza combines earthy peas and fresh mint for a burst of morning garden freshness. Creamy ricotta and lush mozzarella meld beautifully, giving you a deliciously cheesy morning experience, perfect for a fun start to the day.

A perfect blend of savory and refreshing, this smashed pea and mint creation reinvents the way you think about breakfast. It’s delightful, easy to prepare, and an absolute crowd-pleaser. Elevate your mornings with this unique and innovative pizza dish.

Ingredients

1. 1 pre-baked pizza crust
2. 1 cup fresh or thawed peas
3. 1/4 cup fresh mint leaves, chopped
4. 1 cup ricotta cheese
5. 1 cup shredded mozzarella
6. 1 clove garlic, minced
7. 1 tablespoon olive oil
8. Salt and pepper to taste
9. Red pepper flakes (optional)

Instructions

1. Preheat your oven to 425°F (220°C).
2. In a bowl, mash the peas with a fork until chunky. Mix in the chopped mint, minced garlic, and olive oil. Season with salt and pepper.
3. Spread the ricotta cheese evenly over the pizza crust.
4. Distribute the smashed pea and mint mixture over the ricotta layer.
5. Sprinkle shredded mozzarella evenly on top.
6. Bake the pizza for 12-15 minutes, or until the cheese is bubbly and starting to brown.
7. Remove from the oven, let it cool slightly, then slice and serve. Sprinkle with red pepper flakes if desired.

Chase the morning chill away with the warm, comforting embrace of our Smashed Pea and Mint Pizza. Packed with vibrant flavors and gooey cheese, it’s a breakfast delight that’s full of character and charm. Embrace the start of your day with a unique twist on cheesy breakfast goodness!

23. Everything Bagel Breakfast Pizza

Wake up your taste buds with the delightful fusion of flavors in the Everything Bagel Breakfast Pizza! Perfect for those busy mornings, this pizza brings all the savory seasonings of an everything bagel, combined with your favorite breakfast toppings. It’s a cheesy morning delight you won’t want to miss.

This isn’t just breakfast; it’s a fun culinary adventure! Imagine a crispy crust sprinkled with everything bagel seasoning, topped with creamy cheese, fresh veggies, and your choice of protein. Each bite is a crunchy, creamy, flavorful explosion that’s sure to make mornings the highlight of your day.

Ingredients

1. 1 pizza dough
2. 2 tbsp cream cheese
3. 1 cup shredded mozzarella cheese
4. 1/4 cup chopped bell peppers
5. 1/4 cup sliced mushrooms
6. 2 eggs
7. 1 tbsp everything bagel seasoning

Instructions

1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface and transfer to a baking sheet.
3. Spread the cream cheese evenly over the dough.
4. Sprinkle mozzarella cheese on top.
5. Add chopped bell peppers and sliced mushrooms.
6. Crack the eggs and place them on top of the pizza.
7. Sprinkle everything bagel seasoning generously over the entire pizza.
8. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the eggs are set.
9. Remove from the oven, let it cool slightly, and slice to serve. Enjoy!

This Everything Bagel Breakfast Pizza is your go-to morning treat, bursting with unique flavors that blend seamlessly. Try it out and start your day with this cheesy, savory, fun-in-every-bite creation, perfect for any breakfast or brunch gathering!

24. Blueberry Bliss Breakfast Pizza

Start your morning on a sweet and savory note with the captivating Blueberry Bliss Breakfast Pizza. This delightful creation combines the rich flavors of blueberries and cream cheese with a cheesy base, making it an irresistible treat. The blend of fresh fruits and melty cheese offers a perfect balance for a satisfying breakfast.

The Blueberry Bliss Breakfast Pizza is not just a feast for your taste buds but also a visual delight. With a golden crust, glistening blueberries, and a hint of basil, this breakfast pizza is bound to brighten your day. It’s an easy-to-make, unforgettable morning treasure that’s perfect for any day of the week.

Ingredients

1. 1 pre-made pizza crust
2. 1 cup mozzarella cheese, shredded
3. 1/2 cup ricotta cheese
4. 1 cup fresh blueberries
5. 2 tablespoons honey
6. 1 tablespoon fresh lemon zest
7. 1 teaspoon vanilla extract
8. Fresh basil leaves, chopped

Instructions

1. Preheat your oven to 400°F (200°C).
2. Spread the ricotta cheese evenly over the pre-made pizza crust.
3. Sprinkle the shredded mozzarella cheese on top of the ricotta layer.
4. Distribute fresh blueberries evenly over the cheese.
5. Drizzle honey over the blueberries and cheese.
6. Sprinkle lemon zest uniformly over the pizza.
7. Add a touch of vanilla extract for additional flavor.
8. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
9. Remove from the oven and garnish with fresh basil leaves.
10. Slice and serve immediately while warm.

Embrace a morning filled with flavors, textures, and vibrant colors with the Blueberry Bliss Breakfast Pizza. This recipe is a one-of-a-kind sensation that combines fruity freshness with creamy, melty cheese. Perfect for breakfast or brunch, it’s guaranteed to make mornings delightful and fun!

25. Cheesy Grits Morning Pizza

Wake up to the savory delight of Cheesy Grits Morning Pizza! This delectable breakfast fusion blends creamy grits with melted cheese and mouthwatering toppings on a crispy pizza crust. It’s a morning surprise that packs both comfort and excitement in every bite, making your a.m. routine a culinary adventure.

Perfect for those who crave both hearty grits and delicious pizza, this recipe brings a Southern twist to your breakfast table. The gooey cheese combined with the satisfying crunch of the crust will have you reaching for another slice before you even finish the first.

Ingredients

1. 1 ready-made pizza crust
2. 1 cup cooked grits
3. 1 cup shredded cheddar cheese
4. 1/2 cup shredded mozzarella cheese
5. 1/2 cup cooked spinach
6. 1/4 cup sliced bell peppers
7. 1/4 cup diced tomatoes
8. 1/2 tsp garlic powder
9. Salt and pepper to taste

Instructions

1. Preheat your oven to 425°F (220°C).
2. Spread the cooked grits evenly over the pizza crust.
3. Sprinkle half of the cheddar and mozzarella cheese on top of the grits.
4. Add the cooked spinach, bell peppers, and diced tomatoes as toppings.
5. Season with garlic powder, salt, and pepper.
6. Top with the remaining cheese in a generous layer.
7. Bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and let cool slightly before slicing and serving.

This Cheesy Grits Morning Pizza will make you look forward to mornings, one delicious slice at a time. Its unique blend of textures and flavors ensures every breakfast becomes a memorable feast. Enjoy this fun and scrumptious start to your day!

26. Spinach Artichoke Breakfast Pizza

Wake up to a morning full of cheesy delight with our 26. Spinach Artichoke Breakfast Pizza! This savory sensation brings together the creamy, tangy flavors of spinach and artichoke dip atop a crispy crust. A perfect start to your day that will make you jump out of bed with excitement!

This delightful breakfast pizza is loaded with nutrient-packed spinach, succulent artichokes, and gooey, melty cheese. It’s a wholesome, delicious way to fuel your day and keep those taste buds dancing. Dig in, and let the fun begin!

Ingredients

1. 1 pre-baked pizza crust
2. 1 cup fresh spinach, chopped
3. 1/2 cup canned artichoke hearts, chopped
4. 1/2 cup ricotta cheese
5. 1/2 cup shredded mozzarella cheese
6. 1/4 cup grated Parmesan cheese
7. 2 eggs
8. 1 garlic clove, minced
9. 1 tsp olive oil
10. Salt and pepper to taste

Instructions

1. Preheat your oven to 400°F (200°C).
2. In a skillet, heat olive oil over medium heat and sauté garlic until fragrant. Add spinach and cook until wilted.
3. Spread a thin layer of ricotta cheese over the pizza crust.
4. Distribute the spinach mixture and chopped artichokes evenly over the crust.
5. Sprinkle mozzarella and Parmesan cheese on top.
6. Crack two eggs over the pizza, spacing them apart.
7. Season with salt and pepper.
8. Bake for 12-15 minutes, or until the cheese is bubbly and the eggs are cooked to your preference.
9. Remove from the oven, let it cool slightly, slice, and enjoy!

This 26. Spinach Artichoke Breakfast Pizza is the perfect balance of health and indulgence. With each bite, you’ll savor the creaminess, the crunchiness, and the ultimate cheesy goodness that’s sure to make your morning shine!

27. Pico de Gallo Morning Flatbread

Start your day with a colorful and zesty twist by indulging in the Pico de Gallo Morning Flatbread. This delightful creation is loaded with fresh ingredients that dance together in perfect harmony, delivering a burst of flavor with every bite.

The combination of warm, melty cheese and vibrant Pico de Gallo scattered across a crisp flatbread will make you look forward to mornings like never before.

Ingredients

1. 1 flatbread
2. 1/2 cup shredded mozzarella cheese
3. 1/2 cup Pico de Gallo (fresh tomato, onion, cilantro, and jalapeño mix)
4. 1/2 avocado, sliced
5. 1 egg
6. Salt and pepper to taste
7. 1 tablespoon olive oil

Instructions

1. Preheat your oven to 425°F (220°C).
2. Place the flatbread on a baking sheet and brush lightly with olive oil.
3. Sprinkle shredded mozzarella cheese evenly over the flatbread.
4. Scatter the Pico de Gallo mix over the cheese.
5. Make a small well in the center of the toppings and crack an egg into it.
6. Season with salt and pepper to taste.
7. Bake for 10-12 minutes or until the cheese is melted and the egg is cooked to your preference.
8. Remove from the oven and let it cool slightly.
9. Top with sliced avocado, slice, and serve immediately.

Combining the rich flavors of Pico de Gallo with the comforting embrace of cheesy flatbread creates a breakfast dish you won’t want to miss! Try this exciting flatbread recipe and bring a bit of morning fun to your breakfast table.

28. Mediterranean Breakfast Pizza

Kick-start your day the Mediterranean way with this vibrant and delicious breakfast pizza! This culinary marvel is brimming with the sunny flavors of the Mediterranean, making every bite a delightful experience. Loaded with wholesome ingredients, this cheesy morning treat ensures your day begins on a tasty and nutritious note.

The Mediterranean Breakfast Pizza is a perfect blend of creamy feta, fresh vegetables, and aromatic herbs, all atop a crispy golden crust. It’s a fantastic way to get a hearty breakfast that’s both satisfying and refreshing. Bring a burst of Mediterranean sunshine to your breakfast table today!

Ingredients

1. 1 pre-made pizza crust
2. 1/2 cup tomato sauce
3. 1/2 cup shredded mozzarella cheese
4. 1/4 cup crumbled feta cheese
5. 1/4 cup sliced black olives
6. 1/2 cup cherry tomatoes, halved
7. 1/4 cup sliced red onions
8. 1/4 cup spinach leaves
9. 1 tsp dried oregano
10. 2 eggs
11. Salt and pepper to taste
12. Fresh basil leaves for garnish

Instructions

1. Preheat your oven to 425°F (220°C).
2. Spread the tomato sauce evenly over the pre-made pizza crust.
3. Sprinkle shredded mozzarella and crumbled feta cheese over the sauce.
4. Distribute the black olives, cherry tomatoes, red onions, and spinach leaves evenly across the pizza.
5. Sprinkle dried oregano, salt, and pepper over the toppings.
6. Create two small wells in the toppings and crack an egg into each well.
7. Bake in the preheated oven for 10-12 minutes, or until the eggs are set and the crust is golden brown.
8. Remove from the oven and garnish with fresh basil leaves before serving.

Brighten up your morning with this exquisite Mediterranean Breakfast Pizza! A perfect blend of flavors and textures, this pizza is not only delicious but also packed with nutrients to keep you fueled all day. Enjoy the taste of the Mediterranean in every cheesy bite!

29. Ratatouille Sunrise Pizza

Start your day with a vibrant and flavorful Ratatouille Sunrise Pizza! This morning masterpiece fuses the rich, savory flavors of a classic ratatouille with the indulgent yumminess of cheesy breakfast pizza. Perfect for food lovers seeking a unique morning bite, this recipe will add a burst of sunshine to your breakfast routine.

Your taste buds will dance as this pizza delivers the ideal balance of veggies, herbs, and ooey-gooey cheese, all atop a crispy crust. Whether it’s a weekend feast with family or a special treat for yourself, Ratatouille Sunrise Pizza promises an unforgettable start to any morning. Let’s dig in!

Ingredients

1. 1 pre-made pizza crust
2. 1 cup mozzarella cheese, shredded
3. 1/2 cup marinara sauce
4. 1/4 cup bell peppers, thinly sliced
5. 1/4 cup zucchini, diced
6. 1/4 cup eggplant, diced
7. 1/4 cup red onion, thinly sliced
8. 2 cloves garlic, minced
9. 1 tsp olive oil
10. 1/2 tsp Italian seasoning
11. 1/4 tsp salt
12. 1/4 tsp black pepper
13. 1 egg
14. Fresh basil leaves for garnish

Instructions

1. Preheat oven to 425°F (220°C).
2. In a small pan, heat olive oil over medium heat and sauté garlic until fragrant.
3. Add bell peppers, zucchini, eggplant, and red onion. Season with salt, pepper, and Italian seasoning. Cook for 5-7 minutes until the vegetables are tender.
4. Place pizza crust on a baking sheet. Spread marinara sauce evenly over the crust.
5. Sprinkle half the cheese over the sauce. Evenly distribute the sautéed vegetables on top.
6. Sprinkle the remaining mozzarella cheese over the vegetables.
7. Carefully crack an egg in the center of the pizza.
8. Bake in preheated oven for 12-15 minutes, or until the cheese is melted and the egg is cooked to your preference.
9. Remove from oven, garnish with fresh basil leaves, slice, and serve hot.

This Ratatouille Sunrise Pizza delights with every bite, offering a beautiful balance of vegetables and cheesy goodness. Bring some Mediterranean flair to your morning and enjoy the delicious harmony of flavors. It’s a wonderful way to begin your day with energy and joy!

Dive Into Cheesy Morning Bliss!

Spice up your mornings with these 29 epic breakfast pizzas.

They’re not just meals; they’re experiences. Share your favorites with us!

Follow Zoyaaz on Pinterest, Facebook, Instagram, join our newsletter, and comment or share with loved ones. Keep those mornings deliciously fun!